Signature Drink des Jahres
Zaatar (Gin) Tonic
A drink that’s equally refreshing and unique! This Zaatar (Gin) Tonic is the ultimate Mediterranean twist to your usual go-to beverage. Herbal, citrusy, earthy and oh-so-refreshing. Who’s trying this first? 🥒🍋🟩
Recipe:
- Use 1 tsp Lebanese Zaatar mix to dip the glass rim with (we used Premium Qawzah by Terroirs du Liban )
- Add crushed ice or ice cubes, depending on preference
- Slice cucumber using a vegetable peel and add 1-2 slices into the glass
- Pour 150 ml tonic water (we used Fentiman’s dry tonic water)
- Add 1-2 tbsp Zaatar distillate (100% essence, non-alcoholic, we used the one frm Nomah Gourmet )
- Add 50 ml Mediterranean Gin (we used Ginbey by Domaine des Tourelles). Skip for a non-alcoholic drink and replace with additional tonic water.
- Stir with a straw
- Finish off with a lime squeeze and a slice of lime for decoration
Prost 🍸
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